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French Cuisine


Keith McNally’s 14th (!) restaurant opened in the fall of 2016. Practically an homage to his whole career, it successfully says “McNally,” which is to say it conjures Paris, both real and imaginary. There is leg of lamb, duck a l’orange, steak frites, of course, but above all there’s that carefully curated atmosphere that says “Fun!” (Augustine, 5 Beekman St. 212-375-0010.)

Signed fine art Giclee prints on museum-quality, one-quarter-cotton 280 gsm paper with archival inks are available in two sizes:

5 x 7 for $55 (email me about this size)
9 x 12 for $95

Editions are strictly limited to 365 copies, and each annotated print is a beautiful reminder that our days are numbered.

My Debut Show has Been Extended!

Nine limited-edition prints are on display at the Powerhouse bookstore in Park Slope, Brooklyn, located on Eighth Ave between 11th and 12th Streets. Come see them if you can!

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