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Quo Vadis

Once Marco Pierre White’s patch, today it is the province of chef Jeremy Lee, who, among other culinary feats, might have created the city’s best sandwich: one that encases smoked eel, creamed horseradish, and pickled red onion. (Quo Vadis26-29 Dean St., W1D 3LL.)

Signed fine art Giclee prints on museum-quality, one-quarter-cotton 280 gsm paper with archival inks are available in two sizes:

5 x 7 for $55

9 x 12 for $95

Editions are strictly limited to 365 copies, and each annotated print is a beautiful reminder that our days are numbered.

Note: Because of bureaucratic complications related to Brexit, I am presently unable to ship to the UK. If you are from there and are interested in buying a print, please contact me so I can let you know when that changes.