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Brawn, the dish, is a terrine or meat jelly made with flesh from the head of a calf or pig and is known in the U.S. as head cheese. Brawn the restaurant is a cozy East London destination where the menu changes daily. Yes, it typically leans towards meat and game, but there's never a shortage of fresh vegetables, and they are always treated with respect. (Brawn, 49 Columbia Rd., E2 7RG.)

Signed fine art Giclee prints on museum-quality, one-quarter-cotton 280 gsm paper with archival inks are available in two sizes:

5 x 7 for $55

9 x 12 for $95

Editions are strictly limited to 365 copies, and each annotated print is a beautiful reminder that our days are numbered.