The First Book!

All the Restaurants in New York

“John Donohue is the Rembrandt of New York City’s restaurant facades.”

–Adam Platt, restaurant critic, New York magazine

All the Restaurants in New York (ABRAMS, 2019) collects 101 iconic restaurants from the artist’s home city in a gorgeous hard-cover book. From romantic spots like Le Bernardin to holes-in-the-wall like Corner Bistro, from high-end Manhattan places like Per Se to Brooklyn’s favorite for cheesecake, the book touches on all aspects of dining in the Big Apple. It has interior drawings of select places along with a few interviews with owners, chefs, and loyal patrons of these much-loved restaurants. It is the first book in a series from ABRAMS: Next up is Paris, which is coming out spring 2021! After that comes London. And then, who knows?



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“If you know someone who’s wild for a special New York restaurant, this is the perfect present.” 

Ruth Reichl

“It wasn’t until I received the print that I realized you only make 365 copies of each print which made the gift that much more special,”

Misty in Oklahoma